CO Culinary Sage

CO Culinary Sage


$2.35 + GST

A handsome Mediterranean herb with soft grey-green leaves for the flower, herb, or vegetable garden. Pretty purple flowers attract hummingbirds. Use savory leaves fresh or dry to flavor a wide range of dishes.

Plant In Feb. – June Sunlight Full Sun
Plant seeds 1-1.5′ apart, 1/4″ deep Germinate 14-21 days
Harvest Time All season Plant Height 2-2.5′


In stock

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Latin Name: Renee's Chard


In early spring, start seeds indoors in a container of seed starting mix. Sow 1″ apart and cover 1/4″ deep. Keep evenly moist as seedling emerge and provide a strong light source. When seedlings are 2-3″ tall, acclimate to outdoors conditions, then transplant 12″ apart. Well-established plants are drought tolerant. Harvest fresh leaves as needed or dry them for future use.


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