Dutch Beets – Red Baron

Dutch Beets – Red Baron


$4.75 + GST

A deep red, globe-shaped beet with smooth skinned, a rich flavor and nice leafy tops. Long keeping, fine tasting Dutch variety to pull as baby beets or grow to full maturity.

Plant In February-June


Sunlight Full Sun
Plant seeds 1″ apart 1/2″ depth Germinate 5-10 days
Harvest Approx. 55 days Seed count Approx. 300


In stock

Category: Tags: ,
Latin Name: Renee's dutch beets


For best quality, tender roots, sow seeds before midsummer heat and again in late summer to early fall — in cold climates, allow at least 10 weeks before fall frosts. Keep soil evenly moist throughout the season. Be sure to thin seedlings several times when plants are small, as beets grow best if given enough room.


These vigorous hybrids are fast growing. After thinning seedlings, use tender young tops for nutritious, flavorful steamed greens. Harvest baby beets at 1 to 2 inches in diameter, or let roots grow as large as desired. Garden fresh beets cook quickly. They are delicious steamed, boiled or baked whole in their skins like potatoes, then peeled for wonderful color and sweet concentrated flavor.

Additional information

Weight .009 kg
Dimensions 3.25 × 0.1 × 4.5 in


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