RE Shelling Peas Sabre

RE Shelling Peas Sabre


$3.25 + GST

Sabre’s heavy-bearing vines that fill up early with scrumptious, sweet and nutty-tasting garden peas. Expect big yields from these easy-to-work, 2 1/2 to 3 foot tall vines that bear double sets of well-filled pods each with 10 to 12 tender peas that shell out easily. You’ll have a hard time getting these peas into the kitchen because they’re so good eaten fresh off the vine! Sabre is resistant to fusarium wilt, races 1 to 6, powdery mildew and root rot.

Plant In March – May

July – August

Sunlight Full Sun
Plant seeds  2-3″ apart 1″ depth Germinate 7-10 days
Harvest Approx. 62 days Seed count Approx. 7580


In stock

Category: Tags: ,
Latin Name: Renee's sugar snap peas


Harvest only when peas are well developed in their pods. Crack open the pods by pushing on the edge of the pod to open, then scoop out the delectable peas. When garden fresh, peas really are at their most delicious simply eaten raw right from their pods–kids especially love them! Or briefly steam the shelled peas just until tender, then serve with a dollop of butter or sour cream and a sprinkle of chopped fresh mint, dill or lemon thyme..


Provide netting, trellis or short stakes at planting time to support these heavy bearing vines for easy picking. Turn a sprinkling of bone meal and wood ash into the soil before planting. Keep pea vines well weeded and watered and mulch to conserve moisture. Water at the base of the plants to avoid mildew.


Additional information

Weight .021 kg
Dimensions 3.25 × 0.2 × 4.5 in


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