RE Fresh Soy Beans Edamame

RE Fresh Soy Beans Edamame

Phaseolus

$5.19 + GST

Edamame soybeans’ flavor is nutty, buttery and truly irresistible fresh from the garden and they pack top nutritional value. Cook them quickly, right in their pods for appetizers and snacks or use like fresh beans in any recipe. We import our seed from Japan, where edamame are a long-standing favorite. These widely adapted 2 foot tall bush plants offer consistently high yields of large 3 to 3-1/2 inch green pods with 3 to 4 plump and tasty beans per pod.

Plant In May-June Sunlight Full Sun
Plant seeds 3″ apart 1″ depth Germinate 7-10 days
Harvest Approx. 85 days Seed count 36

 

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Latin Name: Renee's heirloom pole beans
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GROWING NOTES

Edamame is easy and reliable to grow, but wait until weather warms before planting; cold and/or wet conditions prevent good germination. If first sowing comes up unevenly, replant right away; new seedlings catch up quickly. Be sure to thin to final 6 inch spacing for best pod production. Birds are often attracted to young seedlings, so watch carefully and protect with netting or floating row cover if necessary. Avoid cultivating plants when wet.

HARVEST AND USE

As edamame ripen, the beans swell in the pods. Pick promptly when pods are plump and beans are almost touching each other inside the pods but before the pods turn yellow. When ripe, harvest is concentrated over a short period. To prepare: cook unopened pods in a large pot of boiling salted water for 2 to 4 minutes or just until the beans in pods are tender. Drain and serve hot or cold, sprinkled with coarse salt to taste.

Additional information

Weight .012 kg
Dimensions 3.25 × .2 × 4.5 in

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