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Sow seed 1/4 inch deep in warm, well drained, moist soil, after last spring frost. Germination takes 14-21 days. Keep warm until established, then grow on in cooler, but not cold conditions. Water until established and thin to 8-12 inches. Harvest when 6 inches tall and they will re-grow quickly. If started indoors, harden off prior to transplanting outdoors.
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