Plant in full sun in fertile soil early to mid summer for late fall harvest. Sow 2-3 seeds 1/4 inch deep and 1 1/2 feet apart. Thin well-established seedlings, leaving only the single strongest per group as plans get big & tall and need rom. Fertilize Monthly. Control caterpillar pests with non-toxic BT. Sprouts develop as weather cools; light frosts sweeten flavor. Pick sprouts when solid & well filled out, starting at bottom of stalks. Approx 110-115 days to harvest.